Hey, world! Here are a few things that have kept me busy and piqued my interest lately: Pinterest – holy mother of all time suckers. I have a whole post on Pinterest in the works, but if you haven’t pinned, get busy. Bronx Zoo – we went here yesterday for a birthday party and it was [...]
Posts Tagged ‘recipe’
What’s New
Posted in Uncategorized, tagged baby, recipe, restaurants on April 22, 2012 | Leave a Comment »
Holiday Cooking Part 1 – S’mores-to-Go
Posted in Uncategorized, tagged dessert, holiday cooking, recipe, s'more on November 20, 2011 | 4 Comments »
Oh, hello there. I didn’t see you. I was busy gazing at these babies. These are the perfect holiday party treat. They are easy to make and even easier to eat. My friends Matt and Shara (holla!) brought these to our 3rd Annual Fakesgiving and they were the hit of the party. I made [...]
Recipe Share
Posted in Cooking, tagged baking, dessert, pasta, recipe, tabbouleh, tomato soup on August 3, 2011 | Leave a Comment »
Hey all – I’ve been a busy bee in the kitchen lately trying new some recipes and whipping up some of my favorites. Nothing original, just scouring the web and tweaking where necessary. I thought I’d share and hopefully inspire you to get your booty off the couch and in the kitchen! Ina Garten’s Roasted [...]
For Reals Yo Onion Dip
Posted in Cooking, tagged onion dip, recipe on October 3, 2010 | Leave a Comment »
Who doesn’t love the good old Lipton Onion Soup Mix packet o’powder for some onion dip? I know I do! But as I was browsing through the Barefoot Contessa Cookbook, I saw a recipe for Pan Fried Onion Dip. Hmmmmm…could it be better than the powder? As I found out today, YES! Ingredients: 2 large [...]
Everyone can roast a chicken
Posted in Cooking, tagged lemon chicken, recipe, roast chicken on September 6, 2010 | Leave a Comment »
I used to fear cooking a whole chicken. Not anymore! While I’m still a novice at carving it (I am getting better), the cooking part couldn’t be easier. What has become a nearly weekly meal in my house is Barefoot Contessa’s Lemon Chicken with Croutons. The prep takes all of five or ten minutes and [...]
Cheddar Corn Chowder – OMG
Posted in Cooking, tagged corn chowder, recipe on September 4, 2010 | Leave a Comment »
Yeah, I said OMG. This soup is that good. While it’s not difficult, it does take a fair amount of prep work so do all your chopping ahead of time. I also added chicken to make this more of a substantial meal. I roasted two split chicken breasts at 375 for 35 minutes and chopped [...]
Chicken with Goat Cheese and Basil
Posted in Cooking, tagged chicken, goat cheese, recipe on September 4, 2010 | Leave a Comment »
One of the fastest, easiest meals to prepare is a split chicken breast stuffed with_______ (insert your favorite ingredients here). A split chicken breast is on the bone and roasting it that way helps keep the meat moist. Even if you’re being good and not eating the skin, it’s still important to buy the chicken [...]
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